Costa Brava is a popular tourist destination in Spain known for its stunning coastal scenery, white sandy beaches and crystal clear waters, but it is also an incredible place for food lovers. Girona, Cadaqués, Platja d’Aro or Blanes, among many others, are towns with a great offer of typical and local dishes that you can taste and you can do it efficiently and economically with Shuttle2Sun, offering shared transfers services and private transfer services from Girona airport, from Barcelona airport and from the port of Barcelona.
This region located in the north of Catalonia, just 150 kilometres north of Barcelona, offers a wide variety of fresh local produce and traditional dishes that reflect its rich culinary culture. Seafood and fish are the star ingredients in many dishes, thanks to its proximity to the Mediterranean Sea.
One of the most famous dishes on the Costa Brava is “suquet de peix“, a fish and seafood stew cooked with garlic, tomatoes and potatoes, and served with a thick sauce and toasted bread for dipping. Another dish found on many local menus is “arros amb llagosta“, a delicious rice dish with lobster that is perfect for sharing with friends and family.
Sausages are also very popular, such as “butifarra“, a traditional Catalan sausage made with pork, garlic and parsley. You can’t miss the region’s artisan cheeses either, such as “formatge de cabra“, a soft, creamy goat’s cheese that can be enjoyed on a cheese board accompanied by nuts and local jams.
In addition to traditional dishes, the Costa Brava also boasts a vibrant gastronomic scene with creative chefs fusing Catalan cuisine with international influences. Many of these chefs work with local and seasonal ingredients and offer tasting menus that showcase the best food of the region.
It is also home to many wineries and vineyards producing high quality local wines. The region is also famous for its cava, a sparkling wine similar to champagne that is produced in the Penedès area, between the province of Barcelona and the province of Tarragona. The northern part of Catalonia has the possibility to make and enjoy some of the best wine routes, for example, the Empordà Wine Route and the Garrotxa Wine Route, or to visit the wine cellars of the incredible Peralada Castle.
As you can see, the Costa Brava is an exceptional culinary destination that offers a wide variety of traditional and modern dishes, all prepared with fresh, high-quality local ingredients. Whether you are a food lover or simply enjoy a good meal, this region has something for everyone. Here are some of the best restaurants around Girona, Cadaqués and Platja d’Aro.
El Celler de Can Roca
El Celler de Can Roca is a three Michelin-starred restaurant located just 10 minutes from Girona airport. It has been named the second best restaurant in the world on several occasions. Chef Joan Roca and his brothers, Josep and Jordi, have created a tasting menu that is a true culinary masterpiece, with dishes that combine modern and traditional techniques to create a unique dining experience. The restaurant also boasts stunning décor and an establishment fully dedicated to providing you with a great dining experience.
Massana Restaurant
Massana Restaurant is a Michelin-starred restaurant located in the centre of Girona and headed by chef Pere Massana. Massana’s tasting menu is a unique experience that combines local ingredients with innovative techniques to create surprising dishes. The restaurant also boasts an impressive wine selection and elegant, modern décor.
Els Tinars
Els Tinars is a Michelin-starred restaurant run by chef Marc Gascons. It is located in Llagostera, south of Girona. The tasting menu at Els Tinars is a blend of traditional Catalan dishes with modern techniques, creating an exceptional culinary experience. In addition, the restaurant has a beautiful location in the middle of a lush garden.
Sa Punta
Sa Punta is a historic Costa Brava restaurant located in the coastal town of Begur, with a stunning panoramic view of the Mediterranean. The restaurant specialises in fresh seafood and fish, as well as classic Mediterranean dishes such as black rice and paella. Sa Punta also offers a selection of local and international wines, and is a perfect place to enjoy a pleasant dinner overlooking the sea.
Compartir
Compartir is a restaurant located in the picturesque town of Cadaqués, a unique corner of the Costa Brava and Cap de Creus. This restaurant offers a unique and fun dining experience, as the dishes are presented in small portions and shared between diners, allowing you to try a variety of different dishes. The Compartir menu is based on fresh local ingredients and is a mix of Mediterranean and Asian dishes, with a creative and surprising presentation.
El Far
El Far is a restaurant located at the San Sebastian lighthouse, near the coastal region of Llafranc and 50 kilometres from the town of Girona. The restaurant offers a breathtaking view of the Mediterranean and an exceptional culinary experience. The menu is based on local ingredients and changes seasonally, ensuring fresh and tasty dishes. In addition, the restaurant has a wide selection of local and international wines.
Now you know the impressive Catalan gastronomy of the Costa Brava. If you want to complete your trip with a complete visit to the city of Girona, remember that you can discover in this article what you can’t miss in this city. Use Shuttle2Sun and its shared transfer services and private transfer services and come and taste the gastronomy of Girona, Cadaqués, Platja d’Aro and Blanes from Girona airport, Barcelona airport, Barcelona port, Reus airport and Camp de Tarragona AVE train station.
